This little venture started five years ago and it continues to fill us with such joy, seeing the appreciation for Gujarati cuisine from each guest.

On a summers day in July, we hosted our Summer Supper Club, sharing a four course meal with friends. The occasion was made extra special with the love and warmth of each guest who joined us, our hosts Potter and Reid, a live saxophonist serenading our guests, and a special collaboration with Moonji for our dessert.